Intern / Student, Full-time · Germany, Berlin
ProVeg fosters a culture in which challenges become opportunities to learn and thrive. Because changing the global food system is a huge undertaking, we are looking for new team members who are pragmatic and professional and who are willing to step out of their comfort zone when needed. Critical problem-solving skills, team spirit, and creativity are all vital to accomplishing our ambitious goals.DEI (diversity, equity, inclusion) Statement
ProVeg is committed to assessing applicants equitably, regardless of race, religion, colour, sex, age, national origin or ancestry, refugee background, genetic information, disability, marital status, parental status, pregnancy, sexual orientation, HIV status, gender identity, or gender expression. People of colour, women, people with disabilities, people from LGBTQIA+ communities, elderly people, refugees and people living with HIV are strongly encouraged to apply.
The people behind ProVeg (formerly VEBU) are united by a vision of a world where everyone chooses to eat delicious and healthy food that is good for all people, animals, and the planet. Our goal is to reduce global animal consumption by 50 percent by 2040. We are committed to this goal at both individual and institutional level.The V-Label is an internationally recognised and protected trademark for the labelling of vegetarian and vegan products. It is a simple and safe guide for consumers. Companies create transparency and clarity with the V-Label. In addition to the award of labels for food, cosmetics and non-food articles, quality management, international cooperation and external communication measures are projects of the work area.
Research and data preparation on state-of-the-art food technology and industrial manufacturing processes.
Supporting customer advisors in the licensing process in the food sector, from inquiries to invoicing.
Research and data preparation on norms, standards, and food-law fundamentals.
Database maintenance and office organisation.
Supporting international V-Label partner countries.
You are enthusiastic about plant-based living.
Ideally, you are enrolled in ecotrophology, food technology, food chemistry, biotechnology, pharmacy studies, or a related course of studies or have a high affinity for nutrition, quality management, and food.
You have strong communication skills.
You can work independently.
You have a good command of English and German at native-speaker level.
You have a good knowledge of MS Office, particularly Excel and Word.
You live in Berlin or would be happy to move to Berlin for an internship.
We are happy about your interest in ProVeg. Please send us your application only by using the following form.
The application process takes between four and eight weeks and includes the following steps: